Menu

Cocktails

Cherry – Vanilla Mule | 12+

Vodka, cherry juice, house-made vanilla simple syrup, topped with ginger beer.

Espresso Martini | 14+

Mr. Black coffee liqueur, cold brew, vodka, Buffalo Trace coffee cream. Garnished with ground cinnamon.

The Duke | 12+

Choice of Bourbon, angostura bitters, orange peel, black cherry. Served smoked.
We recommend Elijah Craig Small Batch +4

Black Walnut Manhattan | 11+

Bulleit Rye, angostura bitters, black walnut bitters, sweet vermouth, black cherry. Upgrade to Willet Rye +14

Whiskey Sour | 10+

Choice of Bourbon, lemon, simple syrup, bitters.
We recommend Bulleit 10 year +9

Dinner Menu

Apps

Bread Service | 6 

Jimmy red cornbread, house-made buttermilk biscuits, bacon jam, blackberry thyme butter

 

Wedge Salad* 7 | 12

blackened bacon, country caviar, scallion, blue cheese, cherry tomato marinated in bacon vinaigrette

 

Caesar* 7 | 12 

chopped romaine, Parmesan and black pepper dressing, lemon, olive oil toasted brioche, parmesan reggiano

 

Brussels | 13

bourbon glaze, smoked Gouda, chopped bacon

 

Slider Duo | 14 

cheddar and bacon with burnt onion aioli; black and blue with pickled red onion

 

Shrimp Gnocchi | 16 

seafood bisque, roasted tomato, mushroom, garlic chips, herb oil



Entrees

Shrimp & Grits* | 26

 Jimmy red corn grits, bacon braised, peppers and onions, smoked tomato brodo, scallion

 

Molasses Brined Pork Chop* | 27

 USDA Prime, cajun collard green and bacon stew, red peas, bacon vinaigrette, house made jimmy red cornbread

 

Meatloaf Wellington | 24

 mashed potato, grilled broccolini, peppercorn gravy, pepper relish

 

Fried Half Chicken | 25 

cajun braised collards, mashed potatoes, peppercorn gravy

 

Palmetto Cheese Wagyu Burger | 21 

 Providence Farmstead American Wagyu, roasted poblano cheddar, bacon, LTO, burnt onion aioli, fries

 

Short Rib Pappardelle | 26 

house made pasta, beef ragu, roasted mushroom and tomato

 

Seared Scallops* (2/4) | 21/38 

creamed laurel aged Charleston gold rice, roasted mushroom and tomato, broccolini, seafood bisque

 

Seared Salmon* | 30 

Jimmy red corn grits, broccolini, roasted tomato and mushroom, caper beurre blanc

 

Beef**

 

Filet Mignon | 6oz.  37 /  8oz. 46 / 10oz. 53

 

Ribeye | 10oz. 33 / 12oz. 39 / 14oz. 44 / 16oz. 49

 

Steak Medallions (3) | 27

 

All steaks served with roasted shallot and black pepper beef jus, truffled red wine butter, and choice of side.

 

**Consuming raw or undercooked beef could result in foodborne illness.

 

Sides

Mashed Potatoes* | 5

smoked gouda, crispy skins

 

Jimmy Red Corn Grits* | 7 

tomato brodo

 

Grilled Broccolini* | 7

bacon vinaigrette 

 

Creamed Laurel Aged Charleston Gold Rice* | 7

 herb oil, scallion

 

Parmesan Truffle Fries | 7

parmesan reggiano, soft herbs

 

Cajun Braised Collard Greens* | 7

ham stock, cajun spices

 

Side Salad* | 7

Chopped greens, carrots, radish, tomato, gouda, bacon, choice of ranch, blue cheese, or bacon vinaigrette

 

Beverages | 2.59

 

Coke, Diet Coke, Coke Zero, Sprite, Sweet & Unsweet Tea

 

*Items indicated are either gluten free or easily altered to be gluten free.

 

(automated 20% gratuity for parties of 10+)

 

Brunch Menu

Omelettes

Cajun Shrimp and Bacon* | 14

Sautéed shrimp, bacon braised peppers and onions, gouda, breakfast potatoes, buttered toast

 

Garden Omelette* | 12

Dark Spore mushrooms, bell peppers, tomatoes, onions, gouda, breakfast potatoes, buttered toast

 

Short Rib & Cheddar* | 14

 Caramelized onion, breakfast potatoes, buttered toast

 

Entrees

Crispy Smoked Salmon Croquette | 18

Jimmy red corn grits, broccolini, mushroom, roasted tomato, hollandaise 

 

Sausage, Egg, & Cheese Biscuit | 14

House-made breakfast sausage, white cheddar, fried egg, maple, breakfast potatoes

 

Hot Honey Chicken Biscuit | 14

Fried Chicken, house made biscuit, drizzled with hot honey, served with breakfast potatoes

 

Steak House Biscuit | 16

Chef’s cut grilled to order, caramelized onion, smoked gouda, fried egg, breakfast potatoes

 

Biscuit & Gravy | 12

House-made breakfast sausage, buttermilk cathead biscuit, peppered gravy

 

Steak and Eggs**| 21

5 oz chef’s cut, crispy potato cake, two eggs, grilled broccolini, hollandaise

 

Brunch Burger **| 18

 House ground beef, crispy potato cake, fried egg, hollandaise, bacon jam, breakfast potatoes

 

Palmetto Cheese Wagyu Burger** | 21

Providence Farmstead American Wagyu, roasted poblano cheddar, bacon, LTO, burnt onion aioli, breakfast potatoes 

 

Shrimp & Grits* | 26

Jimmy red corn grits, bacon braised peppers and onions, smoked tomato brodo, scallion

 

Brunch Wedge* | 16

Iceberg, crispy bacon, hard boiled egg, tomatoes, blue cheese crumbles, blue cheese dressing, scallion

 

Pancakes

1 for $6 / 2 for $10 / 3 for $14

 

Bananas Foster 

Caramelized banana, spiced rum, brown sugar caramel, whipped cream  

 

Blueberry & Bacon 

Blueberries, candied bacon, whipped cream,  blueberry maple syrup

 

À La Carte

2 pc. Bacon | 4

Sausage | 3

2 Eggs | 4

Jimmy Red Corn Grits w/ cheddar | 7

Toast | 2

Biscuit | 3

Breakfast Potatoes | 4

Plain Pancake | 5

 

Cocktails

Mimosa | 8

Mirabelle Brut, choice of juice

 

Bloody Mary | 10

Charleston Spicy Bloody Mary Mix, Wheatley handmade vodka, worcestershire, olive brine, lime

 

Espresso Martini | 14

Mr. Black coffee liqueur, Wheatley handmade vodka, cold brew, Buffalo Trace bourbon cream, topped with slight foam and ground cinnamon.

 

Screwdriver | 7+

Choice of vodka, orange juice 

 

Turn of the Screwdriver | 8+

Choice of vodka, orange juice, topped with vanilla cream soda

 

Saturday Coffee | 8+

Choice of Bailey’s, Kahluah, or Jameson

 

*Items indicated are either gluten free or easily altered to be gluten free. 

**Consuming raw or undercooked beef could result in foodborne illness.

 

(20% gratuity added for parties of 10+)